Spinach and Bacon Bread Pudding

posted in: Pork | 1

Who doesn’t like bread pudding for dessert? Well this is a savory version that makes a great dinner. Bacon makes everything better! We really enjoyed this recipe and the kids all ate it well, which I was a little surprised … Continued

Cuban Pork Sandwich

posted in: Pork, Sandwich | 0

I love the flavor combination in this pork tenderloin sandwich. We bought a refurbished panini press several years ago and like to use it to make sandwiches like this one. Using a panini press, I usually don’t oil or butter … Continued

Pronto Prosciutto Pasta

posted in: Pasta, Pork | 0

This pasta dish is a go-to meal for us when we don’t have much time. It’s fast and flavorful and the kids really like it. It has a nice saltiness to it with the prosciutto, olives, and feta. I used … Continued

Greek Stuffed Pitas

posted in: Beef, Pork | 0

This is the third and final recipe using the Swedish meatballs. This was also yummy and reminiscent of a gyro. I think this was my favorite of the 3 recipes. It also helped that we still had tomatoes out of … Continued

Banh Mi Bowls

posted in: Beef, Pork | 0

This is the 2nd recipe using the Swedish meatballs. I love rice bowls and am always trying new ones. This recipe was so easy since the meatballs were already made. Save Print Banh Mi Bowls Author: Cooking Light Magazine Serves: 4   … Continued

Sheet Pan Swedish Meatballs

posted in: Beef, Pork | 0

This is the first part of a three part series of recipes that we discovered from the September 2016 Cooking Light issue. You make these meatballs, then use them in two other recipes. We ended up making all three recipes … Continued